This week I decided to make spaghetti with shrimp in a tomato sauce. First thing I did was boiled the spaghetti for about 12 minutes on medium heat then drained it. In another saucepan filled with water, i added a bit of salt and up the shrimp in, cooked for it 3 minutes, ten drained and rinsed it. Then i took a skillet and heated it up with one capful of olive oil. I then saute garlic and some baby tomatoes. Afterwards I also added some tomato sauce. I put the spaghetti and shrimp into the pan, added some salt and sugar, and combined it all. I served after it was all thoroughly cooked.
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